Introducing the team!
Meet the people behind SkyBlu Hospitality:
Vinny Bhatia
As the Founder and Chef of SkyBlu Hospitality Group, Vinny seeks to redefine the culinary landscape, infusing it with creativity and an unwavering commitment to quality. With an extraordinary culinary background and a flair for innovation, Vinny seeks to elevate our brand to unprecedented heights, captivating hearts and taste buds alike.
Ami Chauhan
Meet Ami Chauhan, the Chief Financial Officer (CFO) at SkyBlu Hospitality Group. With a proven track record in financial management, strategy optimization, and operational excellence, Ami is a driving force behind the company’s strong financial performance and sustainable growth. She is
responsible for overseeing the financial strategy and operations of SkyBlu Hospitality Group. She works closely with other executives to ensure that the company continues to deliver value to its shareholders while maintaining the highest standards of customer satisfaction
Ashley O’Connor
As the driving force behind our company’s operational excellence, Ashley our esteemed Chief Operating Officer (COO), brings a wealth of Michelin level expertise to our team. With an unwavering commitment to exceptional guest experiences, Ashley has played a pivotal role in shaping SkyBlu’s future!
Carlos Saldana
Meet Carlos, our passionate and driven Director of Operations. With over 10 years of experience in the hospitality industry, Carlos brings a keen eye for detail and a dedication to delivering exceptional guest experiences. Leading with a focus on efficiency and excellence, he plays a pivotal role in ensuring our properties run seamlessly, providing a warm and inviting atmosphere for our valued guests.